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Шоколадови палачинки с крем от маскарпоне и ягоди

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от общо 126 глас
Време: 40 мин.
Ниво: средно
Порции: 6

Шоколадови палачинки с крем от маскарпоне и ягоди photo-credit Палачинки с крем от маскарпоне и ягоди

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Начин на приготвяне

  1. Разбиваме яйцата във висока купа, постепенно прибавяйки прясното мляко и брашното, докато получим гъста каша. 
  2. Прибавяме киселото мляко и ванилията. 
  3. В касерола на водна баня разтапяме шоколада и след това го добавяме към палачинковата смес, като междувременно разбъркваме внимателно. 
  4. Нагряваме тигана за палачинки с много малко масло. В него сипваме от кашата - по около 1 черпак и изпържваме от двете страни до порозовяване на палачинките. 
  5. За крема: в купа смесваме и разбъркваме добре маскарпонето с пудрата захар. Добавяме нарязаните ягоди и разбъркваме внимателно, за да ги смесим добре. 
  6. С получения крем намазваме палачинките, навиваме ги на триъгълници или руло и сервираме.
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