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Джинджифилови коледни сладки

3.9
от общо 142 гласа
Време: 25 мин.
Ниво: лесно
Порции: 12

Джинджифилови коледни сладки photo-credit Вкусни Коледни сладки

Продукти

Начин на приготвяне

1. Разтопяваме маслото, медът, захарта на слаб огън, без да завира сместа.

2. Отстраняваме от котлона и добавяме содата.

3. Прибавяме сухите съставки и яйцето и омесваме меко, лепкаво тесто. Оставяме в хладилника за 4-5 часа.

4. След като тестото е готово, го разточваме с малко брашно, изрязваме сладките с желаните формички и ги изпичаме на 170 градуса за 8 -10 мин. в зависимост от фурната.

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